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* Today I bought a $60.00 juicer, some kale, celery, carrots, lemons, apples, and cucumbers. I have commonly used fresh jalepenos in a lot of my cooking. I have several large peppers in my fridge.
* Prepped the machine and the produce.
* I juiced one bunch of kale, two apples, one lemon, one j-pepper (if anyone asks, no, I don't remove the seeds!), four stalks of celery and one cucumber.
* It was about 37 ounces of green juice, pretty tasty! (Next time, I'll use perhaps a 3rd the pepper.)
*So far, that's all I've had today. I'm feeling ok. My energy has been at zero. So far today it's doing OK...it's noon.
* Mid-afternoon we did enjoy a birthday celebration for my dad (89 next week). So, had a big salad and a little lasagna, and a small strawberry shortcake. Great progress for me.
* I found a you tube video from a user of the same juicer I bought https://www.youtube.com/watch?v=O4--OvJXLXw
* My juicer purchase was based on "the best quality within my budget! I need to #beginjuicingnow, not wait until I can afford the best!
.*Now to apply other learning...I've heard that we should not consume our meals, etc, after 5 or 6pm. Let's see how I do this evening.
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